Below is a shot of Mia making the hot chocolate, real Mexican hot chocolate which is slightly different and BETTER than American hot chocolate because it has a hint of cinammon. NOTE: 4-year-olds do not know how to drink hot chocolate despite being told - blow on it and drink it slowly. just wait until it cools completely. Also pictured is Mia with pan dulce (sweet bread/pastries) that we got from a great Mexican bakery close to our house.
Special thanks to Rachel for bringing over the great Poinsettia book that we've read for the past two nights, and other fun Mexican Christmas info. It was a huge help and we both learned a lot about Christmas in Mexico....maybe we can do Sweden next year!
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